jelly [名詞] 果凍;果醬
短網址:
複製網址
jelly
['dʒeli]
n.果凍, 膠狀物
vi.結凍,做果凍
vt.使結凍
例句與用法：
The jelly plopped into the dish.
果凍啪的一聲落到碟裡。
You won't get a good set if you put too much water in the jelly.
果凍攙水太多就凝固不好了。
I can't stop humming that awful jelly jingle.
我忍不住常哼那支難聽的果凍廣告歌。
Apple jelly is the little girl's favorite.
蘋果凍是這個小女孩最喜歡的。
詞形變化：
名詞複數: jellies | 動詞過去式: jellied | 動詞過去分詞: jellied | 動詞現在分詞: jellying | 動詞第三人稱單數: jellies |
英文解釋:
名詞 jelly:
a preserve made of the jelled juice of fruit
an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods
同義詞：gelatin
a substance having the consistency of semisolid foods
動詞 jelly:
make into jelly
同義詞：jellify
以上來源於大辭典
英文瀏覽紀錄
2025-08-03
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日期 :2017-02-20